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Candida krusei |
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KCCM : 11426, ATCC : 32196, IFO : 1664, DSM : , NRRL : |
¢¹ History
(Candida brassicae):<< IFO << RIFY (S. Goto, E-17). (ATCC 32196; CBS 6799; CCY 29-109-1; IFO 1664; VTT C-79090).
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Cabbage frass, Japan. Type strain of Candida brassicae(J. Ferment. Technol. 53: 263-271, 1975). Ethanol assimilation (J. Ferment. Technol. 53: 263-271, 1975; J. Ferment. Technol. 53: 311-314, 1975). Produces isocitrate lyase (J. Ferment. Bioeng. 67: 153-157, 1989).
Alternate State: Issatchenkia orientalis, Pichia kudriavzevii.
¢¹ ¹è¾çÁ¤º¸ - YM AGAR (DIFCO 0712) OR YM BROTH (DIFCO 0711)
Yeast extract, 3.0 g
Malt extract, 3.0 g
Peptone, 5.0 g
Dextrose, 10.0 g
Agar, 20.0 g
Distilled water, 1.0 L
¢¹ ¹è¾ç¿Âµµ : 24¡É
¢¹ °¡°ÝÄÚµå : 77,000¿ø
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>11426_18S ribosomal RNA gene, partial sequence
AACGGACGAGACCTTAACCTGCTAAATAGGGCTGCGAGCATCTGCTCGGGTGCTCTTCTTAGAGGGACTATGGGTATCAAACCCATGGAAGTTTGAGGCAACAACAGGTCTGTGATGCCCTTAGACGTTCTGGGCCGCACGCGCGCTACACTGACGGAGCCAGCAAGTCCAACCTTGGTCGAGAGGCCCGGGTAATCTCGTGAAACTCCGTCGTGCTGGGGATAGAGCATTGTAATTTTTGCTCTTCAACGAGGAATTCCTAGTAAGCGCAAGTCATCAGCTTGCGTTGATTACGTCCCTGCCCTTTGTACACACCGCCCGTCGCTACTACCGATTGAATGGCTTAGTGAGGCTTCAAGATTGGCGCCGCGGGAGGGGCAACTTTCCCATGGGGCCGAGAATCTAGTCAAACTTGGTCATTAGAGGTCGTAAA
>11426_ITS-5.8S rRNA gene, partial sequence
CCTGCGGAAGGATCATTACTGTGATTTACTACTACACTGCGTGAGCGGAACGAAAACAACAACACCTAAAATGTGGAATATAGCATATAGTCGACAAGAGAAATCTACGAAAAAACAAACAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAGCGCAGCGAAATGCGATACCTAGTGTGAATTGCAGCCATCGTGAATCATCGAGTTCTTGAACGCACATTGCGCCCCTCGGCATTCCGGGGGGCATGCCTGTTTGAGCGTCGTTTCCATCTTGCGCGTGCGCAGAGTTGGGGGAGCGGAGCGGACGACGTGTAAAGAGCGTCGGAGCTGCGACTCGCCTGAAAGGGAGCGAAGCTGGCCGAGCGAACTAGACTTTTTTTCAGGGACGCTTGGCGGCCGAGAAGCGGAGTGTTGCG
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