Ȩ > ¹Ì»ý¹°ºÐ¾ç > °Ë»ö ¹× ¼­ºñ½º ½Åû

°Ë»ö ¹× ¼­ºñ½º ½Åû

µµ¿ò¸»
¹Ì»ý¹° °Ë»ö ¸®½ºÆ®
¹Ì»ý¹°¸í Candida famata Á¾·ù
KCCM : 11308, ATCC : , IFO : 856, DSM : , NRRL :

¢¹ History

(Torulopsis famata; Candida famata var. famata; Debaryomyces hansenii var. hansenii):<< IFO << RIFY (Y. Ohara, M-13), perf. St. (IAM 12837; IFO 0856; JCM 2195; KCCM 12135; RIFY 7455).

¢¹ Ư¼º

Mash of tamari-soy. Same as KCCM 12135

¢¹ ¹è¾çÁ¤º¸ - YM AGAR (DIFCO 0712) OR YM BROTH (DIFCO 0711)

Yeast extract, 3.0 g
Malt extract, 3.0 g
Peptone, 5.0 g
Dextrose, 10.0 g
Agar, 20.0 g
Distilled water, 1.0 L

¢¹ ¹è¾ç¿Âµµ : 24¡É

¢¹ °¡°ÝÄÚµå : 77,000¿ø

¢¹ ¿°±â¼­¿­

¸ñ·Ï

ºÐ¾ç½Åû Print